Read the full review here The holidays are here and it’s time to feast! For vegans and vegetarians, we usually go straight for the awesome vegan sides as our entree either consists of nothing, some wheaty, fruity thing-a-ma-jig or a funky piece of tofu. While some get creative and cook up a delicious wellington, some…
Read MoreRead the full review here In for a review is another Vegetarian Plus item, this time it’s Vegan Ginger Chicken. Not content with just serving it atop of a starch, I made spring rolls. The lightness of the lettuce along with the refreshing flavors of mint, basil and cilantro contrasts nicely with the savory chewiness…
Read MoreRead the review here Vege USA, LLC, Monrovia, Calif., unveiled a new vegetarian option for any occasion. Sold under the Vegetarian Plus brand, the new Vegan Ham Roll with a Spiced Plum and Apricot Glaze Sauce is a seasonal option year-round. Made with all-natural ingredients and non-GMO soy, this vegan ham is also free of…
Read MoreTips on how to navigate the frozen food aisle and discover the healthiest finds for your grocery cart. Gone are the days from our childhood microwavable TV dinners of mushy mac ‘n’ cheese and unidentifiable meats. A wholesome meal is always touted the best meal, but when we’re crunched for time, it’s easy to pick…
Read MoreRead the review here I was recently given the chance to try Vege USA products and review them for you here. These products are especially good for those transitioning to a vegetarian or vegan diet or those who miss tasty Chinese-like food. My father and I would go once a month to the greasy Chinese…
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